What you need:
cut out cookie dough (old blog post)
black food coloring
water
Icing:
4 tbsp meruinge powder
1 lb powdered sugar
1 scant cup water
1-2 tsp corn syrup
Get a cookie cutter shaped as a bear or you can just make the face shape by rolling a ball and 2 more smaller balls and pushing them together.
sift the powdered sugar and add the syrup.
Put the water and meruigue powder in a seperate bowl and mix it together.
add all the ingredients together. Keep whipping it until its stiff.
divide it into 3 different bowls and add water to 2 of them. |
it should look like this and then add black food coloring to 1 of the bowls with water in them and add the coloring to the bowl you didn't put water in. |
put the stiff icing into a tube and outline the shape. |
flood the black spots with the liquid icing |
Spread the icing out |
Add the white and wait until the icing dries to put the face on. with the rest of the stiff icing, put the face on. |
The sad part is that I didn't even get to eat one:( |
wooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooow!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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